Hey Chef !
LIVING
LIVING
LIVING
We are meeting fine chefs and foodies at the intersection of superior quality & premium taste
LOVING
LIVING
LIVING
Micro Mama’s joyfully makes artisan, gourmet, certified organic, and local cultured fermented vegetables and whole food condiments. Our food service sector is growing, and we are ready to be topped on to your amazing menu
LOCAL
LIVING
LOCAL
Consumers/Chefs are craving Real, Local, Trustworthy, Good, Clean, and Fair Foods
Food Service
Menu
You're the chef
We're the .....
Flava Flava
- We are the ONLY stand alone commercial fermenter east of the Mississippi who doesn't ferment in plastics “Our difference is fantastic NEVER brewed in plastic!” Because we know it's better made this way AND TASTES THE BEST!
- Locally grown and made in New Hampshire.
- Naturally Fermented vegetables are one of the fastest growing top food trends in fine dining since 2014. See references below.
- We are meeting fine chefs and foodies at the intersection of superior convenience & premium taste
Integrity
- All of our products are Raw, Vegan, Gluten Free, Major Allergen Free & Certified Organic
- Consumers/Chefs are craving Real, Trustworthy, Good, Clean, and Fair Foods.
- Micro Mama's has emphasized producing the best of the best by bridging the gap that targets the local foods movement.
- Recipient : 2016 BEST OF NEW HAMPSHIRE
- Recipient: 2018 Northeast Organic Farmers Association Mentor of The Year
Respect Responsibility Reciprocity
- Micro Mama's has been featured in throughout handfuls of multi media channels including NH Chronicle, NPR, The Hippo Press, The Old Farmers Almanac, and multiple local news paper articles & radio shows. Professionals in healthcare & athletic community are promoting our premium products as “best in the industry”.
- Year round access to locally grown produce with niche market added value health & taste benefits
Living the change
Generational nutritional pathways to where crunchy meets science
Gut Some
- Desire for healthier foods is driving the local foods movement impacting environmental, economic and social factors
- Micro Mama's premium and artisan products are available to HOSPITALS, fine food service chefs, and establishments. Micro Mama's is working with Healthcare Without Harm to help shift the paradigm in food service within our medical community of providers.
- All of our products are Raw, Vegan, Gluten Free, Major Allergen Free & Certified Organic
Food Service folks: we look forward to working in partnership with you for the goodness & taste of it all
A little bit more
Micro Mama's food service offerings
SINGLE GALLON AND NOW 2.5 GALLONS
Ingredients 100% Certified Organic
Just Kraut
Traditional Old World Sauerkraut
Cabbage, Himalayan Pink Salt
Mild Kimchi
Cabbage, Carrot, Scallion, Garlic, Ginger, Himalayan Pink Salt
Spicy Kimchi
Cabbage, Carrot, Scallion, Garlic, Ginger, Chilies, Himalayan Pink Salt
Zesty Ruby Red
Cabbage, Beets, Turnip/Rutabaga, Lemon, Garlic, Himalayan Pink Salt
Silly Dilly Carrot
Carrot, Garlic, Dill, Himalayan Pink Salt
Mama's Kraut
Cabbage, Orange, Ginger, Turmeric, Himalayan Pink Salt
THE BIG SKINNY
World's Top Healthiest Foods
They are MORE nutritionally dense
Naturally fermented vegetables dominate nutritionally. Up to 700 times greater in beta carotene in a * Covance lab study.
Loaded with vitamins, minerals, and enzymes
They act as a vehicle for nutrient absorption
with the foods you pair them with (why not mindfully & tastefully maximize your meal & dollar ?) Loaded with enzymes, prebiotics & probiotics that stimulate your unique digestive enzymes that further aid proper digestion for a healthy gut, mind, body and sense of well being = Power-housed goodnesss
Living Probiotic Foods for optimal gut health
Up to 293,600,00 CFO of probiotics per ounce serving * Tufts University AND They are really tasty& pair well with meats, cheeses, vegetable and potato dishes, salads, grains, legumes, pasta's & pizza's, any ethnic food, and just about any sandwich/burger you can imagine.
Walk this Way
NEVER FERMENTED IN PLASTICS
ASK OTHER BRANDS HOW THEY DO IT